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Wednesday, 20 August 2014

The Lazy Girls Guide To: Apple and Peach Crumble

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*(Please excuse the weird tinge on the two middle photos, no amount of (nightmare) editing seemed to be able to get rid of that)*

Majority of the DIYs, recipes etc that I do are of the lazy girl guide style. Because I am the ultimate lazy girl. Now in my defence, I do make things from scratch when the mood strikes but at the moment, it hasn't been... and that's why I'm sharing my tips and tricks with you! You could use this to impress the in laws or your friends and family because technically it is home made dessert.

1. Add tinned fruit to dish. This could be any fruit you like. I picked peach and apple and it was delicious! It went all gooey and the taste of the two fruits..mmmm

2. Add shop bought crumble. You can make your own. I have many a time and it is lovely, just not always fool proof. I made crumble topping that wouldn't crumble once. Probably only me that could manage that one!

3. Put in the oven on about 200 degrees for 30-40 or when the crumble is golden and bubbling. Serve as  your own and bask in the compliments of your cooking skills!

Hope you've enjoyed this little non-recipe, I know it's a bit obvious but I always feel like little life hacks like this are things I don't think of!

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  1. mmm loooks delish,
    Thanks for the recipe, will have a try :)

    Aliya x


Thanks for commenting! I love hearing your opinion so I'll try to get back you as soon as possible. Make sure to check back for a reply! Alex xx

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